Saturday, March 10, 2007

I love mushrooms...

Made this the other night, was quite delicious! Somehow, we cannot eat as much of this as the usual meat lasagna with a tomato based sauce. Wonder if it's because it is a cream sauce and therefore richer?

A total of 1.5lbs portobello mushrooms went into this dish!


Choonping had the honor to cut the lasagna and serve everyone! :)
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